The price is the only thing that has changed. The burger is made with a quarter-pound flame-grilled beef patty, tomatoes, lettuce, onion pickles, ketchup, and mayo; all served on a toasted sesame seed ...
Put the chicken breasts on a board and cover with baking paper. Bash them with a rolling pin until they are about 2cm/¾in thick all over. In a shallow bowl, mix the cornflakes with the Cajun ...