Mint Juleps for spring, slushies and smashes for summer, and hot toddies and spiked lattes when it's cold. We have recipes ...

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She tests and develops recipes in the DotDash Meredith Test Kitchen for Southern Living ... whether it’s game day or not. (And the bourbon, which blends so nicely with the peach flavors, doesn’t hurt ...

Buttermilk keeps this cake moist and rich, and a bourbon-based glaze adds a smoky flavor that tastes like a campfire—in the best way possible! Get the recipe at the link in our bio.