Instead of grilling pork chops over one area of heat the whole time, you should use a range of temps to your advantage, ...

You'll never think boneless pork chops are dry after trying this recipe. Simply seasoned, you only need a few ingredients to ...

To make a pork chop dinner, you might use a dry rub or bread them to fry. But just like chicken and steak, there's another ...

But one of the easiest and most delicious ways to prepare pork chops in my opinion is to bake them in the oven. This oven baked pork chop recipe is super easy to make, I even throw some ...

Honestly, I use whatever cut of pork chops I have on hand. It is important to keep in mind that bone-in pork chops can cook a little faster than boneless and thicker pork chops take longer to cook.

Preheat oven to 240°C/220°C fan-forced. Rub the pork rind with oil then salt. Place pork into a shallow baking pan lined with baking paper. Roast for 40 minutes or until golden and a crackling forms.