In a pan heat olive oil and add the yellow and green zucchini to it. Cook the spaghetti in boiling salted water till soft and cooked. 8. Add the cooked spaghetti to the zucchini and stir fry a little.

We’ve got 21 of the best zucchini recipes from around the internet ... This zucchini salad is perfect for those nights you crave pasta, but have zucchini to use before it goes bad.

Whether you prefer baked zucchini in a tart, shaved and tossed through pasta, or served as a quick ... stuff them and serve them in these spring-ready recipes. Really, what can’t zucchini do? These ...

This recipe ... zucchini. If the only squash available is Italian green zucchini, peel it before using it. If you don't have a spiraliser, the easiest way to cut the zucchini into spaghetti ...

This healthy and delicious gluten-free vegetable spaghetti is so fun to make . Tip: You can buy vegetable turning slicers in kitchenware stores or order online. Calories (kcal) 656.2 Fat (g ...

Zucchini and basil are plentiful and at their peak right now, so here’s an idea to make the most of them. Use your favourite brand of spaghetti and have grated Parmigiano Reggiano to serve.

Warm up to these weight loss soups this winter, which are low in calories and full of protein or fiber (or both).

Serve this antipasti orzo salad as a main course or on a party table – it’s a great crowd pleaser and fridge clearer. The dressing is made from the oil from the jarred vegetables, and you can ...

The combination of sweet prawns, al dente pasta and a slurpable sauce brings immeasurable pleasure to meal times. Prawn pasta recipes can be as simple or as complicated as you’d like to make them. On ...

Remember: The main goal is creaminess. This simple recipe starts with mixing together eggs, egg yolks, pecorino and Parmesan cheese as pasta gets cooked in salted boiling water. Meanwhile ...