Put the silken tofu and soy sauce in a tall jug and add 3 tablespoons of the reserved pasta water. Use a stick blender to blend to a smooth sauce, then pour into the pan with the mushroom mixture.
My face, my hands, my belly: It was evident, and I wasn’t feeling my best. It didn’t help that the ... them on simmer in the contents of two small jars of Trader Joe’s roasted red pepper and almond ...
then slowly pour it into the ’nduja and pasta mixture, stirring until the cheese has melted and formed a glossy sauce, adding a little more pasta cooking water if needed. Serve immediately ...
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