Quick, easy and endlessly adaptable, risotto is the ultimate autumnal comfort food. Master the art of the classic Italian dish with these three simple recipes. If the idea of risotto takes you ...
First, you make a shrimp paste. This is what helps make an extra-flavorful Lowcountry risotto from Dunsmoor chefs Brian Dunsmoor and Manuel Mendoza, fortified with buttery shrimp paste ...
Add another ladleful, and continue doing this until all stock is incorporated, risotto is loose and creamy, and rice is al dente but tender, 20-25 minutes. Remove from heat. Fold in crab to warm ...