You may have seen bakers struggle to make the dreamy Paris-Brest dessert featured on this Tuesday’s Great British Bake-Off.

Her cottage pie is no exception ― the Cordon Bleu-trained chef prefers not to use mash on its top, it seems. So what does she ...

With sixty years cooking experience, Mary Berry is considered to be the doyenne of baking. Mary learned the art of baking from her mother before training at the prestigious Le Cordon Bleu in Paris ...

The success of the Great British Bake Off made Mary Berry a household name and now the culinary expert is reaping the rewards ...

Fruit-flavored mousse makes for a delicious dessert any time of the year. But can you use any fruit that's in season? Not ...

A tomato sandwich pairs well with a dessert that features summer's seasonal fruit. We spoke to a chef about what dessert best ...

Claudia and Mary, 89, appeared to be the best of pals as they cracked a few jokes in the London cafe. During Claudia's visit, the famed baker shared some of her family recipes, including a pastry ...

Sweet cherries mingle with tart raspberries and plump blueberries for this lovely lattice-topped pie from Chicago pastry chef ... this cherry-berry blend, quick-cooking tapioca is best for the ...

When some of the city’s best chefs put their minds to making a burger, the results are nothing short of amazing.

With Surf 'n Turf, you get two “flavors” in one. It is also a good choice for someone who cannot make up his (or her) mind.

Ingredients in Blueberry Cheesecake Recipe: This light and creamy cheesecake sits on top of a biscuit layer and is topped by layer of blueberries. The whole combination of the smooth cheesecake, ...

In honor of Hispanic American Heritage Month, which runs from Sept. 15 through Oct. 15, Mama Steph invited KTRE9 anchor Noemy Sanchez to share a favorite recipe from her family. Noemy shared some ...