BBQ and hot debates go together like chicken and sauce. Speaking of those southern staples, there's a decades-old chicken recipe for making chicken over a hot grill and many in (whispers ...
Combine the chicken with the oregano, garlic, paprika, wine, olive oil and lemon juice and season well with salt and pepper. Refrigerate overnight. Heat a barbecue grill until very hot and grill ...
and BBQ chicken leg — my favorites. The roast pork was beautifully caramelized, its crackling skin giving way to juicy, tender meat underneath. The BBQ chicken leg offered smoky, fragrant notes, its ...