Keep the reduced beer mixture as a glaze to brush on when barbecuing. If using wooden skewers, place them in water overnight. Preheat the barbecue to medium or until the charcoal ashes turn white and ...
Though, to be fair, you can learn to love bitter beers if you try hard enough. Sauces, too, can dictate the best beer for any given type of barbecue ... favorite chains, recipes, cooking tips ...
Creamy and sweet, this beverage tastes like sweet potato pie in a milkshake. Cook the sweet potato the night before, peel and chop it, then stash it in the refrigerator. Sub soy or almond milk for the ...