While no one says “easy as quince pie,” preparing this tart, aromatic fruit is a labor of love that’s well worth the effort.

An easy pork chop recipe to cook under the grill or on the barbecue. The thyme and paprika marinade is as easy as it is delicious. Each serving provides 230 kcal, 38.5g protein, 0.6g carbohydrate (of ...

Professor proposes how a black hole in orbit around a planet could be a sign of an advanced civilization ...

There’s no better city to live in for sandwich lovers. Explore the new and old (and the hot and cold) with a guide to L.A. Times Food staff’s favorite sandwiches, plus primers on the best Italian subs ...

This recipe works equally well as a side dish and it will serve 4 as a side. The flavours would complement my harissa salmon fillets or harissa lamb chops recipes really well. You could also contrast ...

Many years into their marriage, Stephen and Evie Colbert suddenly became co-workers. And that is why, in a roundabout way, we ...

Savor and share. From succulent roasts to spice-infused stir-fries, pork dishes are a fantastic way to bring family and ...

Fairly simple to prepare ahead, but requiring a sufficient time on the hob, Rick Stein's pork belly recipe is one I don't have to keep a watchful eye on. Considered a Filipino dish, pork adobo with ...

Not all bacon bits are created equal. While one kind is merely descriptive, the other is a tasty, though meatless, imitation.

When it comes to pork belly cuts, bacon is by far the most well known. But what's the difference between classic bacon and ...

Nearly six years since we launched TGIFood, we’ve assembled thousands of recipes. We dipped into them to find the pick of our braai and potjie recipes for you ahead of Heritage Day on Tuesday.