Jacques. It is a timeless, cozy classic, and one of the first scallop dishes I ever tasted — my mom’s version of it anyway. The luxurious white sauce that defines the recipe complements the ...
Grilled scallops, especially when displayed in their shells, are the most elegant way to start any dinner party. They look impressive, yet require very little cooking time, and with a bit of ...
This recipe was shared by Chef Matthew Maslowski ... is a great combination to go with the sweet and saltiness of the scallops. The peas generate a fresh clean finish once combined with the ...