(For a fuller spice flavour you can do this a couple of hours ahead, in which case return the chicken to the fridge.) Set up and light your kettle barbecue for the indirect method (with the ...

"I love that the BBQ Board is sustainability sourced and free ... I’ve always been a proponent of making spice rubs and mixes, but that’s a little elitist. First, I’ve got deep knowledge ...

Add some spice to your barbecue spread with these breezy chicken tikka skewers ... Discover more fun skewers ideas with our BBQ skewers collection, including fish, meat and veggie options. 5. Barbecue ...

Burnt ends, whole hogs, smoked brisket or dry-rub ribs? Few foods stir more debate than barbecue, and a new museum opening next year aims to look at all aspects of beloved barbecue culture.

Prepare your barbecue: allow the flames to die down until the coals are just glowing. Meanwhile, for the spice rub, mix all the ingredients together in a large bowl. Add the chicken wings and turn ...

Most barbecue spice rubs and sauces have a sweet component like brown sugar, ketchup, or maple syrup, so you can effectively use rubs and sauces to substitute for sweeteners. You can make a simple ...

(If you prefer, use an oven and preheat to 425 degrees.) In a large bowl, toss blanched cauliflower with 6 tablespoons olive oil, spice rub, sugar and a generous pinch of salt. Grill seasoned ...

five spice and blend to a paste, then slowly add the olive oil while mixing. Leave the pork to dry overnight in the fridge; do not cover as you want it to dry. Heat a barbecue or griddle and slice ...

Since September, Leicester business FGS has recalled well over 100 products, many sold under different brand names in grocers ...