Step into the world of Japanese craftsmanship and discover the intricate process of creating a traditional katana. This video takes you behind the scenes in a skilled artisan's workshop, where raw ...
But you don't know where to start. You're wondering - how can I sell my Japanese katana? Well, selling one requires knowing where to find the right buyer. And also the value of your katana. Here are ...
Daisuke Hayashi, the head chef of London-based high-end Japanese restaurant Roketsu serving traditional multi-course "kaiseki" cuisine, says the origins of washoku have a lot to do with Japan's ...