and is a common feature in recipes for salad dressing and marinades. Here at IndyBest, we’re keen to distinguish what’s worth your time, energy and money, and what’s a trending fad that doesn’t ...

I love to eat it with pasta dishes or pizzas. The combination of tart apples, crunchy fennel, rich blue cheese, and nutty ...

In many kitchens, coleslaw is made with a mayonnaise-based dressing, but using Alabama white BBQ sauce will bring an extra ...

In this recipe, start by baking prosciutto on a ... In a large bowl, whisk together the lemon zest and juice, apple cider vinegar, garlic, mustard and honey or maple syrup. Season with salt ...

There’s no scientific evidence that apple cider vinegar (ACV) can remove skin tags. Moreover, it may even irritate or burn the skin. It’s best to have skin tags removed by a dermatologist.

With layers of crispy tots, gooey cheese, seasoned ground beef, and creamy mushroom soup, this casserole is an all-in-one ...

The Scandinavian beetroot potato salad is a vibrant dish from the Nordic countries. It features earthy flavors and a colorful ...

This week, Elena Besser stopped by TODAY to share apple recipes featuring a few of ... and crispy prosciutto get tossed in an apple cider vinegar dressing that delivers the perfect balance of ...

Get everyone buzzing with these sweet and sticky honey recipes! Whether it's honey glazed chicken or honey cakes, this list ...

An Apple Cider Old Fashioned finishes off the meal with an autumnal twist on a classic cocktail. Wash and cut the potatoes. Line a casserole pan with the potato quarters, then add chicken stock.

A recent feature of the "Notebook" author revealed a chicken salad recipe with a shocking secret ingredient. So of course I ...