Diet Coke debateit doesn’t matter if you choose club soda vs. seltzer water, because they’re both healthier options than soda ...

This can cause a burning sensation in the chest, neck, and throat, and is often called heartburn. On the contrary, indigestion is characterised by a range of symptoms, which we will be discussing ...

Create a heartburn-friendly diet by keeping a food diary to record which foods are safe for you and which are more likely to trigger heartburn. Chew gum: Chewing gum or sucking on a lozenge after a ...

Heartburn, acid reflux, and gastroesophageal reflux disease (GERD) are related, and the terms are often used interchangeably, but they are not the same. Heartburn is a symptom of acid reflux that ...

The candy aisle is getting a major two-for-one upgrade. On Wednesday, Ice Breakers announced the latest in gum innovation: Ice Breakers Flavor Shifters, which it calls a "multi-dimensional twist ...

ST. PETERSBURG, Fla. — It is the end of an era for a Tampa Bay-area staple. Harold Seltzer's Steakhouse in St. Petersburg is closing its doors at the end of the month after 24 years of service ...

Hard seltzer and sorbet? It’s not a natural pairing, but buzzy local alcohol brand Fellr hopes its tie-up with equally hot gelato store Messina will drive sales with Gen Z in a market saturated ...

Many of the most popular hard seltzer brands, including Truly, High Noon, Bud Light Seltzer and White Claw are made without barley and use fermented sugar, vodka or tequila to supply the alcohol.

On social media, influencers say chewing on hard gum has helped their jawlines become more defined. Several companies offer the gums, which are marketed mainly toward younger men. Chewing on ...

Bacteria that causes gum disease can also raise a person's risk of head and neck cancers, a new study says. More than a dozen bacterial species have been linked to a collective 50% increased risk ...

Xanthan gum is a common food additive used to improve the texture and consistency of products like ice cream, salad dressings, and gluten-free baked goods. It's also found in other commonly used ...