When it comes to Maine cuisine, most people think of lobster rolls, clam chowder, or a perfectly steamed lobster with butter. But what if you took that same fresh Maine lobster and combined it with ...

Some of the best things in life are quite simple, and of all the beloved pasta dishes, fettuccine Alfredo certainly falls into that category. Crafted first in Rome by restaurateur Alfredo di Lelio, ...

A serving of seared scallops, when cooked properly, has the potential to be a standout amongst more grandiose dishes. The spongy, somewhat sweet mollusks are a simple delicacy when fresh and ...

If you live in the Greater New Bedford area, scallops are sure to be one of your favorite proteins. They may be your usual order, or they may be a special occasion treat. Either way, you know you ...

Capellini pairs best with a light sauce, simply tossed with olive oil and herbs or seafood (like lemony scallops with angel hair), so as not to ... though you can also use them in cold pasta salads.

The flavor can vary widely. We tried seven classic Alfredo sauces that you’ll find on your grocery store shelves, and most are from your favorite pasta sauce brands. We cooked up a pot of spaghetti ...