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European Commission grants conditional marketing authorization for Iqirvo® (elafibranor), first-in-class new treatment for primary biliary cholangitis (PBC), a rare liver diseaseApproval follows posit ...

SAN FRANCISCO, Sept. 16, 2024 /PRNewswire/ -- GrubMarket, a leading American food technology company, today announced the launch of GrubAssist Charts, a powerful new AI-powered data visualization ...

Eating fresh, whole foods benefits both body and mind. Rather than fixating on what to eliminate ... Of all the varieties of beans, pinto, garbanzo (chickpeas), and mung are the greatest sources of ...

Protein-rich foods provide amino acids that the body uses to build and repair tissues, power the immune system, and even help regulate hormones. The recommended daily allowance is based on your ...

A group of researchers has developed an electrocatalyst that promises to significantly enhance the efficiency and stability of oxygen evolution reactions (OER) in acidic environments. By ...

Nutritionist and dietician Shweta J Panchal (@dt.shwetashahpanchal) says that lemons, despite their acidity, turn alkaline once they hit your stomach acid. So, they help balance your body's pH levels.

Fish is not the only source of Omega 3 fatty acids. If you are a vegetarian, you can still load up on these healthy fats. Check out these common foods that have a good amount of Omega 3. Omega-3 fatty ...