The global rise in ghee’s popularity has prompted a closer look at its incredible benefits. To explore its advantages, we ...

Take a look at how the Indian single-malt has made its name in the global alcobev industry, on the foundation of set by ...

India Food Network 12 April 2013 9:05 AM GMT ...

India Food Network 4 Feb 2013 8:47 AM GMT ...

India Food Network 28 May 2019 1:16 PM GMT ...

Spinach is a nutrient-packed superfood that enhances both taste and health in a variety of dishes. From traditional Indian fare to innovative fusion meals, spinach brings vibrancy and flavour to the ...

I am the Digital Writer at India Food Network and am currently pursuing a bachelor's degree in mass media- Advertising. I was previously a contributing writer for Vogue India and volunteered at non ...

National Chai Day is a celebration of India’s beloved beverage, a drink that transcends generations and cultures. Chai, with its rich blend of tea, spices, and warmth, is more than just a drink – it’s ...

When the crunchy cravings hit, turn to these sweet potato chips. Slightly higher in fibre and lower in sodium than the traditional potato chips, this one's a great choice Aloha and bless these crunchy ...

This swanky eatery serves up three different kinds of ramen. And the best part is that you can pick your protein, so feel free to switch it up as you wish. One of the oldest Japanese restaurants in ...

Founded by 23-year-old Chef Rachi Gupta, The Bread Bar in Chembur is more than just a café—it’s a community hub offering a delightful experience with freshly baked goods, warm ambience, and now an ...