Babcock Dairy of Madison, Wisconsin, is voluntarily recalling approximately 41 cases of Orange Custard Chocolate Chip ice ...

You can help improve the lives of 85 million Americans impacted by food allergies and intolerances by supporting Food Allergy ...

A Tu Gusto, LLC, a Lehigh Acres, Fla. firm, is recalling approximately 7,630 pounds of frozen meat and poultry croquette ...

What Is Tree Nut Allergy? Tree nut allergies are among the most common food allergies in both children and adults. The six tree nut allergies most commonly reported by children and adults are ...

Partnership to Bring the FARE Neighborhoods Initiative to Kansas City, Offer Food Allergy Academy Training for Kansas ...

FARE (Food Allergy Research & Education) is a 501(c)(3) charitable organization with the mission to improve the quality of life and health of those with food allergies through transformative research, ...

Learn about the differences between milk allergy and lactose intolerance. On 'Food for Thought,' Heather Brooker breaks down the key differences between this allergen and intolerance, including the ...

FARE is calling on every U.S. airline to join us in our effort to keep all Americans safe while flying. In July 2019, an airline passenger began experiencing a life-threatening allergic reaction to a ...

Peanut allergy is the most common food allergy in children under age 18 and the third-most common food allergy in adults. Peanut allergy is usually lifelong: only about 20 percent of children with ...

Join over 14,000 individuals and families managing food allergies who are sharing their food allergy stories and making a critical difference, helping to speed the search for new treatments and ...

Candy corn often contains egg whites. If listed free from egg, make sure you are not substituting one allergen for another. Candy corn can also be made with sesame oil. Candy that comes in "mini" ...

Following publication of the LEAP study in 2015, the American Academy of Pediatrics endorsed early peanut introduction in infants at high risk for peanut allergy. In 2017, the National Institute of ...