FARE (Food Allergy Research & Education) is a 501(c)(3) charitable organization with the mission to improve the quality of life and health of those with food allergies through transformative research, ...
Peanut allergy is the most common food allergy in children under age 18 and the third-most common food allergy in adults. Peanut allergy is usually lifelong: only about 20 percent of children with ...
Candy corn often contains egg whites. If listed free from egg, make sure you are not substituting one allergen for another. Candy corn can also be made with sesame oil. Candy that comes in "mini" ...
Following publication of the LEAP study in 2015, the American Academy of Pediatrics endorsed early peanut introduction in infants at high risk for peanut allergy. In 2017, the National Institute of ...
avoid purchasing top 9 allergens because of their, or someone in their household’s, allergy or food intolerance. 4% Growth Food Allergy Consumers have grown 4% per year for the past 20 years. $19 ...
Many students around the world come across exciting opportunities that are offered through school trips. These trips are often the highlight of a student’s year and something that they look forward to ...
Join over 14,000 individuals and families managing food allergies who are sharing their food allergy stories and making a critical difference, helping to speed the search for new treatments and ...
What Is Tree Nut Allergy? Tree nut allergies are among the most common food allergies in both children and adults. The six tree nut allergies most commonly reported by children and adults are ...