For a vegan meal full of plant protein with an excellently creamy and spiced coconut sauce, try these coconutty curried beans ...

Halloween Week is here, which means it's the perfect time to get creative in the kitchen with pumpkins and spices. You don't ...

Vegan Malaysian laksa soup is a deliciously rich, spicy, and coconutty noodle soup originating from Malaysia. This dish ...

For tips on baking with coconut milk, we consulted chefs for expert insight. Read on to learn about their tricks and ...

Continue to cook for 4-5 minutes until the coconut milk has been absorbed into the mixture and the mixture has thickened. Remove from the heat and set aside to cool slightly. Scoop tablespoonfuls ...

The rise of vegan desserts proves that you don’t need dairy or eggs to create delicious, indulgent sweets. Whether you’re a ...

Oatmeal lovers, set aside your milk. If you're big on texture, this unexpected plant-based ingredient is the secret to the ...

A simple sourdough stuffing that everyone at the table will want to try. It has all of the traditional stuffing ...

If you want to take it further and increase the spice levels to balance out the coconut milk and canned pumpkin puree, ...

In this recipe, half of a cabbage is bathed in a turmeric-accented coconut milk until it’s meltingly tender and sweet.

Starbucks will eliminate its vegan milk surcharge starting November 7, offering relief to customers amid declining US sales.