Reject heads that look wilted, limp or bruised. Stored unwashed in a plastic bag in the salad drawer of the fridge, Chinese cabbage should keep well for a few weeks. Only freeze crisp, young cabbage.

Best Uses: Frequently fermented, napa cabbage, says Davies, can also be used raw in salads and wraps, cooked in soup, or ...

Here are the popular varieties of cabbages available in markets ... or added to vegetable curries for added flavor and nutrition. 108049311 4. Chinese Cabbage (Brassica rapa subsp. pekinensis): ...

Reject heads that look wilted, limp or bruised. Stored unwashed in a plastic bag in the salad drawer of the fridge, Chinese cabbage should keep well for a few weeks. Only freeze crisp, young cabbage.

Scientists have leveraged CRISPR/Cas9 gene editing to enhance the nutritional properties of Chinese cabbage. By targeting the ...

The flour wrappers have been displaced by blanched cabbage wrappers. The feeling of eating dim sums remains but the calories don't pile on. Stuffed with a yummy chicken mince filling, these steamed ...

Choose larger-sized containers. The larger the container, the more choices you have of vegetables to grow, production is ...

Banana prawns are spectacular — so big and juicy. Together with a few simple ingredients including cabbage and noodles, they work to create this understated but delicious dish. I keep the ...