But despite seasoning being a fairly important step to a juicy, flavorful roast, a more important rule is to pay attention to the meat's temperature — it could truly make or break the meal! Read more: ...

A standing rib roast or prime rib is a holiday dinner classic ... For doneness accuracy, you need to check the internal temperature of the roast. The instant-read thermometers, which are an ...

Calling all Prime Rib lovers! Black and Blue has just unveiled a Happy Hour special that’s hard to resist. Introducing the ...

Prime rib is a showstopper that you can pull out when you want an impressive, stress-free meal during the holidays. According to chef Michel Mina, "The great thing about doing a whole rib roast is ...

While some steaks at Costco are must-haves due to their price or cut, others can be tricky or even dangerous to cook at home.

Admittedly, Select beef doesn't have as much marbling as Prime, but Prime is much more expensive so Texas Roadhouse balances ...

From bespoke cheese grottos to limited edition caviar sets and an entire organic cow share, these gifts are the ultimate ...

A one-rib piece makes a generous meal for two people; a three or four-rib piece (weighing about 2.5kg/5lb 8oz), will serve eight generously.

Roast the meat in the oven for 20 minutes then reduce the temperature to 160C/325F/Gas 3 and baste the meat with the dripping. Pour the remaining horseradish glaze over the potatoes and place them ...