This simple soup can be made overnight for a tasty lunch ... Just forego the cheese topping. Tiny split red lentils disintegrate into a thick, dry, yellowish purée when cooked.

Blend the soup in a liquidiser or food processor until smooth. Return to the heat and add the coconut milk, lime juice, and coriander. Heat through but do not let it boil again. Serve immediately.

The formula for this delicious, hearty soup is completely open to interpretation. To get started, try a basic recipe, such as this red lentil soup, which gets its flavor from a handful of ...

Using sauté mode on your high-pressure cooker, heat oil and cook the onion for about 5 minutes. Add in garlic and celery and ...

Here are 5 recipes Ayurveda recommends for optimal ... You can have them as an evening snack or a healthy snack in between meals. Red lentil soup pacify pitta and kapha dosha and when paired ...

Soup can last for months in your freezer, but some recipes freeze and thaw better than others. Here’s a guide to which soups ...

Lentil soup is one of the most hearty and fortifying comfort foods, but the type of legume you choose will ultimately depend ...

Daal, an Indian dish made from split pulses, is commonly cooked on the stovetop, but an Instant Pot works well, too. Here's ...

Plus, this minestrone soup is sturdy enough to hold up well in the freezer, making it an ideal recipe for make-ahead meal prep. Recipe: Hearty Minestrone Soup This Thai chicken noodle soup is an ...

Make these traditional Indian recipes to spread hope, love, and joy to friends and family for Diwali, the Hindu New Year, ...

If the cold weather has you in a slump, try these healthy winter recipes to brighten things up. They're hearty enough to keep ...

Heat the olive oil and butter in a large flameproof casserole dish. Add the onion and sauté over medium-low heat with the lid ...