Red cabbage adds to substantial side dishes or crisp winter salads. Red cabbage heads are denser and smaller than green ones.

Try shredding red cabbage finely and braising it for two to three hours with oil, spices, red wine vinegar, apple, stock and brown sugar for a sticky, caramelised side dish to game dishes ...

Radicchio is a nutritional powerhouse deserving of its reputation as a superfood. This member of the chicory family offers a ...

A yummy collection of the best green and red cabbage recipes from salads, soups, and dinner recipes. Something for everyone! Presenting you with a delicious cabbage recipe roundup - a yummy ...

Wedges of cabbage are roasted until tender and charred, then topped with a savory Pecan Spice Vinaigrette and bits of ...

Whether you're looking for a quick sandwich to pack in the morning or you have time to prep soup or grain bowls, these ...

eaten as food, or gifted to Villagers to further relationships. Each crop has its season. The Red Cabbage crop, in particular, can be grown in the Summer.

These hearty new salad recipes, like roasted squash salads and spinach salads, are full of delicious fall flavor, thanks to ...

The tender cabbage in this easy recipe melts in your mouth and picks up the flavors of garlic, Parmesan cheese and a little ...

What’s your favorite cabbage? And what’s your preferred way to eat this healthy, hardy vegetable? Many Americans are only ...

As the chicken chain looks to accelerate national growth, new menu items could play a pivotal role in driving sales.