Toss this light and tangy dressing with your favorite combination of shredded raw vegetables to build the coleslaw of your dreams. Chris Simpson for The New York Times Start with cabbage as a base ...

Potatoes are one of the most important parts of a Thanksgiving meal. Whether they’re mashed, roasted, or served in a ...

Every barbecue needs the cool and creamy crunch of this classic coleslaw. Recipes published by Food ... After all, its cooling, tart-sweet dressing cuts through the intense flavors of the ...

Apart from colouring your meals, coleslaw has a blend of nutritional ... and pepper until the dressing is smooth and well combined. Pour the creamy dressing over the cabbage and carrot mixture.

Get Ree's Cookie-Coated Caramel Apples recipe. A gingerbread cookie... in October? Why, of course! From the archives of The Pioneer Woman Cooks: A Year of Holidays, these cookies are easy to decorate.

(Hey, we still struggle with it sometimes as adults!) But Ree Drummond, aka, The Pioneer Woman, has a pasta recipe that might be the solution to all your problems — or at least this one.

California Goes great with Dolly Parton's coleslaw, the ultimate side dish! f If you want to taste summer in a baking dish ...

Think of this hearty slaw as a fall chef's salad ... whisk 2 tablespoons of the fat into the dressing. 5. In a very large bowl, toss the cabbage, celery, carrots, red onion, apples, parsley ...

1 large orange, juiced, plus ½ teaspoon finely grated orange zest 1 lemon, juiced ½ cup plain Greek yogurt Kosher salt and freshly ground black pepper to taste Make the dressing: In a medium ...