Los Angeles chefs have found unique ways to showcase spiny lobster by using it in toasted rolls, topping it with caviar or ...

Ever wondered how to make a cake that looks just like a lobster? Yolanda Gampp’s 10-pound lobster cake will blow your mind!

After shuttering more than 100 locations across the country and filing for Chapter 11 bankruptcy protection in May, Red ...

The new lobster size restrictions were supposed to go into effect at the beginning of the year, giving the industry a brief ...

The holidays just got tastier with the return of Long John Silver’s Wild-Caught Norway Lobster Bites. Starting Oct. 28, set ...

The Cod and Lobster also offers mouth-watering hot and cold sandwiches along with traditional pub favourites. End your day ...

A woman with ruby-red hair is covering Bananarama’s Venus in front of a pillar of flames. There’s a mashup of Miley Cyrus and ...

Travis and Jason Kelce shared a rather controversial food opinion on a recent episode of their podcast, New Heights. The brothers declared that lobster is overrated, and that people only enjoy it ...

This is why many are now not bothering to chase lobster and I can’t say I blame them, for I gave up my pot many years ago.

Each year, the Oak Street Po-Boy Festival puts on a show of po-boy creativity around the signature sandwich of New Orleans.

Cousins Maine Lobster, known for drawing big crowds with its world-famous lobster rolls, chowder, and whoopie pies, announces ...

The value of U.S. lobster can fluctuate considerably from year to year, and topped $900 million for the first time in 2021. It remained well over $450 million, which is still a historically high ...