Remove the meat from the lobster, reserving the shells. First remove the large claws by twisting and pulling the front legs where they connect to the body. Then break the leg away from the claw.
About Lobster Thermidor Recipe: Beautifully cooked lobster meat tossed together with mustard, salt, pepper and cream that comes paired with a delicate sauce made with brandy and egg yolks. Plunge ...
De-shell the lobster and put only the shell into a pot of boiling water to make stock, let it simmer for at least an hour. 2. Now devein the lobster meat and dice it into bite size pieces. Now add the ...
I cannot resist a good lobster recipe. And when I saw this lobster stew recipe, its decadence and layers of flavors made me instantly crave a bowl of this luxury comfort food. I knew that I had to ...
Lobsters are always considered a luxury food, and it’s unlikely that you ... In general, the smaller the lobster, the more tender it will be. Coldwater lobsters from more northern seas are ...
In Maine, lobster meat is lightly tossed with mayonnaise and spooned into a buttered New England–style hot dog roll that's flat on both sides. In Connecticut, mayo is ditched altogether ...
A compilation of excerpts from discourses on the Healthy China initiative by Xi Jinping, general secretary of the Communist Party of China Central Committee, has been published by the Central Party ...
Check out WebMD's slide show to learn more. Americans eat more chicken than any other meat, but is it as healthy as we think? Separate the myths from the facts about your favorite fowl.