We asked experts about the health benefits of legume pasta — and how to make it taste good, too ... so she uses pasta made from chickpeas or lentils. “I try not to trick her,” Dr. Vadiveloo ...

making it an easy substitution for traditional wheat pasta. But before you go chickpea-happy, there's one thing you're almost certainly wondering: Does the stuff taste good? If you've been let down by ...

What if we told you that eating pasta could actually be ... healthy? That's right! Banza, the brand that has taken the U.S.

Whether you have a gluten allergy, are trying to embrace a healthier lifestyle or simply prefer to fuel your body with more ...

Say hello to chickpea pasta! It’s a fantastic alternative to traditional ... Simply replace the butter and cheese with your favorite plant-based alternatives, and you’re good to go. Whether or not you ...

Whether you have a gluten allergy, are trying to embrace a healthier lifestyle or simply prefer to fuel your body with more protein and less carbs, Banza Chickpea Pasta is worth a look.

Tortillas can have roughly the same calories, carbohydrates, and fiber as bread, ounce for ounce—but that doesn’t make them ...

This high-protein pasta typically features edamame as the sole ingredient. Some producers add mung beans or mung bean flour to edamame pasta. 3. Chickpea ... can provide you with 12 g of protein.

Drain and rinse chickpeas. In a large heavy-bottomed pan ... high heat and bring soup to a steady but moderate boil. Add pasta and cook, stirring, until pasta is tender, adding a little more ...

Are you the type to let leftover pasta linger in your fridge to the point where you're unsure if it's edible? Don't worry, no ...

I love how easy this recipe is from Sweet Peas and Saffron — the chickpeas only take 15 minutes to cook! And if you're dreading having to dry them, don't be. With air fryer chickpeas, you get to ...