A traditional Scottish soup recipe has taken the internet by storm, offering a delicious way to keep warm this winter. The lentil ... ham hock is finished cooking remove that from the pot and ...

Red lentils are a staple in many cuisines, beloved for the flavor and protein boost that they add to a variety of dishes. They are high on the nutrition scale and also have an amazing ability to ...

This recipe for Instant Pot soup with ham and potatoes is a lifesaver on busy weeknights, packed with flavor and ready in less than 30 minutes. To start on your potato and ham soup, you will want ...

The only requirement for lentil soup is that it contains lentils—other than that, there are countless ways to prepare it. Indian versions are heavily spiced, while ...

Remove from the heat and use a stick blender to blend the soup until smooth and silky. Add the remaining lentil stew to the soup pan and return to a low heat to gently warm through. Finely chop ...

You’ll find fresh fall produce like sweet potatoes, cauliflower, carrots, kale and broccoli in every bite of these ...

This sweet potato and lentil ... soup right before serving, allowing for just enough time to soften and brighten without dulling in color or flavor. Yield: Serves 4 to 6 1. Heat the oil in a large ...

Place the ham hock in a large saucepan or casserole pot and add the carrot ... Either way it will take a couple of hours. Add the leek, soup celery and potato and cook until potatoes are soft ...

Next, we head to Turkey for a red lentil soup that’s anything but basic ... Avoid using a wide pot, such as a Dutch oven, as the greater surface area allows faster evaporation of moisture ...

This simple soup is gluten-free, vegan and full of vibrant flavour. Lime (or mango) pickle is one of the tastiest things to have on hand. Not only is it a spicy and sweet condiment to serve with ...