This recipe for Homemade Chinese Egg Noodles (雞蛋麵) are made from scratch and have a chewy, toothsome texture that allows it ...

Create your own comfort food with these four methods for making homemade Asian dumplings. If you grew up in the southern or midwestern United States, chances are that your brain jumps to Chicken ...

With today being World Dumpling Day, why not try this easy-to-make dumpling recipe? The beauty of dumplings is that there’s no one right way to make them. You can stick to traditional methods or ...

I have long wanted to develop a recipe for Chinese chicken dumplings, but it took several more attempts than expected. It would have been easier if minced dark meat chicken were easily available ...

While egg noodles can also be made with refined flour or rice flour, these homemade egg noodles are made using wheat flour making it a healthier option than rice noodles or regular noodles. Combine 11 ...

But if you're determined to tackle these dumplings from scratch, we have a simple ingredient hack that will make the process much faster and easier. Instead of simmering and cooling for hours ...

Add the egg and oil and mix, adding just enough cold water to bring it together as a dough (about 4 tbsp). Be careful not to add too much water as this will make the dumplings heavy. Knead the ...

You may know of the German egg noodle dish spätzle, but you should also learn to love its many variations, including the ...

For the dumplings, mix together the breadcrumbs ... In a jug, whisk together the egg and milk until well combined. Make a well in the centre of the dry ingredients, then gradually pour the ...

Hernandez shares his dough-making and baking tips, so you can make a pie that looks like it came straight out of an artisanal pizza shop. Below, we break homemade pizza down into each of its ...