A delicious dessert made by roasted vermicelli, milk, few dry fruits and cardamom powder. An flavourful snack made by mixing scrambled eggs, cooked vermicelli, mashed avocado,chopped onion and ...
Crispy crepes made from fermented rice and lentil batter, often filled with spiced potatoes (masala dosa). Instant idli made with semolina, yogurt, and spices, perfect for a quick breakfast. Savory ...
Growing up in Michigan, food writer Khushbu Shah celebrated Diwali with a string of parties, flickering diyas (oil lamps) and marigold flowers around the house, and mithais (sweets) sent from family ...