"If a delicious and juicy corned beef dinner is what you're after, the crockpot is always the way to go," said Erica. So ...

Remove the corned beef from the pot and tent it with aluminum foil. Let it rest for 20 to 30 minutes. Transfer veggies to a ...

You don't have to be Irish to appreciate corned beef, cabbage, and a good, hearty stout. This roundup of our favorite Irish recipes makes us wish it was St. Patrick's Day all year long.

Add the potato and cook for another five minutes. Stir in the corned beef, making sure it’s evenly distributed. Add the bottled sauce, pour over the stock and bring to the boil. Lower the heat ...

Mix with the onions at the edge of the pan. Add the corned beef and English mustard to taste and stir through to mix well. Continue to cook over a low heat while you prepare the eggs. Add the ...

Leftover corned beef makes a raunchy reuben sandwich. Slice and reheat the meat in the juice, layer into rye bread smothered in a Russian dressing, add sauerkraut and grated gruyere, butter the ...

Here is an easy to follow recipe using corned beef - ideal for new cooks, flatters and those living away from home to try out. Check out the recipe on how to make corned beef. Boil the potatoes in ...