This no bake peanut butter pie is so fluffy, creamy, and delicious ... There is a lot of variety you can add to this pie beyond just the crust. This recipe calls for cool whip but if you want to use ...

Peanut butter knows no season, and that’s perfect because ... Thawed frozen whipped topping, like Cool Whip, can be substituted for the sweetened whipped cream.

Place the flour, sugar, peanut butter ... in the oven and bake for ten minutes, or until just turning golden-brown. Transfer the cookies to a wire rack and allow to cool for ten minutes.

Tip them into the melted butter. Stir in the peanut butter and vanilla extract and mix together so everything is well combined. Tip the mixture into the lined tin and press it down really hard ...

CRUSH 8 cookies; mix with butter. Press onto bottom of foil-lined 9x5-inch loaf pan. MIX next 4 ingredients in large bowl with mixer until blended. Whisk in 3 cups COOL WHIP; spoon 1/2 cup into ...

As Easy As Apple Pie's moist chocolate cake will satisfy that chocolate cake craving, even with no eggs or butter in your fridge ... You may be thinking, how can I bake without all three of ...

You don't have to make the same pumpkin pie every year. By adding or switching up ingredients, you can easily upgrade a ...