and enchilada sauce or salsa to create a speedy casserole. Because beans overcook easily in a pressure canner, I add them later, when I’m heating up my home-canned chili for a meal.
Follow the recipe as above but cook for 35 minutes rather than 45 minutes before adding the leek. What's the difference between stew and casserole? Casseroles are cooked in the oven and stews are ...
Zarela Martinez makes poblanos rellenos ... recipe for rich Banana Chocolate Beignets for Julia Child on her classic cooking show "Baking with Julia". Chef Jeremiah Tower makes this casserole ...
And finally, we’ll take a look at a Buffalo chicken chili, a zesty, award-winning recipe that claimed a $5K prize — perfect for those who like their chili with a spicy kick. Whether cooking ...