While cast iron is great for campfire cooking, a wok may be a better option. For likely over 2,000 years, woks have been used by the Chinese and other cultures to prepare meals over an open flame.
enter the red zone when they spend too much time cooking in the skillet. It's particularly important to not marinate anything in a cast-iron pan, as many marinades are quite acidic in order to ...
Lodge has been making cast iron cookware in South Pittsburg ... Whether you’re roasting a chicken in the oven, or cooking chili over the campfire, Lodge has you covered with the included ...
By the end of the century foundries were springing up across the country supplying not only items for factory owners, but also grates and cooking pots ... enabling cast iron goods to be made ...
But one of the more common, and less expected, questions I received was: Does cooking in cast iron add iron to food? Related: 23 Solid Cast-Iron Skillet Recipes The short answer is yes!
More than 34,000 Amazon shoppers call Lodge’s bestselling cast iron griddle the ‘unsung hero’ of their kitchens. Shop it now while it’s 41% off for a limited time.
I spoke with three chefs to find the best cast iron skillets and tested nine pans by cooking steaks, cornbread, and sunny-side-up eggs. The Field Cast Iron Skillet won the top spot and now lives ...