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CNET on MSN
39 分钟
Don't Let Coffee and Tea Stains Ruin Your Mugs
What to do: Denture tablets clean mugs just as well as they clean teeth. Fill the stained cup with warm water and drop in one ...
1 天
5 Signs You’re Eating Too Much Sugar
Most of us consume at least twice as much sugar as the recommendations allow. Basically, most of the sugar we consume isn’t ...
16 小时
Oops, What's the Difference Between Canned Pumpkin and Pie Filling?
When fall rolls around and you want to bake everything with pumpkin, you first need to know the difference between canned ...
The Kitchn on MSN
1 天
This Delicious Meatloaf Is My Favorite Dinner I'm Making Right Now
If you're looking for a dinner recipe that the whole table will love, it's time to give turkey meatloaf a try. Just like ...
The Peninsula
1 小时
For flavorful, crispy and versatile tofu: Just grate it
Substitutions: Super-firm tofu >> extra-firm tofu. Want it less spicy? >> Seed the chiles before slicing. Thai chiles >> ...
The Salem News
10 小时
Skip the mayonnaise for an elevated take on chicken salad
Circassian chicken is a popular Turkish meze dish and an elevated form of chicken salad. Instead of the usual mayonnaise, the ...
15 小时
Give Cornbread Fall Flair With A Few Simple Mix-Ins
When the summer air starts to turn crisp, we begin to crave foods that bring warmth, like cornbread. You can make it feel ...
9 天
How 'bout them apples? 🍎
The 2024 harvest is projected to produce nearly 30.5 million bushels, marking the third year in a row of a crop larger than ...
Derbyshire Times
4 小时
I attempted to recreate the incredible vegan pesto I had at Casa Italia
After getting my hands on award-winning extra virgin olive oil, I decided it was finally time to put my chef’s hat on.
Metro on MSN
20 小时
The lesser-known high street store with prices from £1 giving Primark a run for its money
Need to up your cleaning game? There’s plenty in this realm on offer, including handsomely priced cleaning brushes and ...
3 天
FRONT BURNER | OPINION: Beef Barley Vegetable Skillet comes together in 30 minutes
Makes 3 or 4 servings. Note: To make this with regular pearl barley, increase bouillon/base to 3 cubes or teaspoons, increase ...
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