I've used many chef's knives over the years and come to appreciate each of them for their unique feel -- the heavy-duty Wusthof (my first ... will get you a knife sharpening system that keeps ...
If you think your knives may be getting dull, there's any easy way to find out that doesn't require any fancy tools. All you ...
He first enjoyed a stint as a chef working for a private meal service and, in the meantime, he used a sharpening stone to turn busted knives into fresh pieces as a hobby. Word got around that ...
And while you must be careful with sharp knives, dull knives can be even more dangerous. Sharpening can be an ... We highlight products and services you might find interesting.
As a cook, one of the most important things you will ever do is to find the best knife sharpener. It’s essential that chef’s ...
Looking to upgrade your kitchen knives? Discover what to look for in a knife and get tips on great knives to buy right now.
Sometimes you absolutely, positively need to know the angle of the cutting edge on a knife. When you do, the best tool for the job is a laser goniometer, and [Felix Immler] shows us three ...
While there are lots of knife sharpeners on the market to save you from such a fate, sharpening stones have been used for millennia with the earliest proof of them being used dating back 3.3m years.
Some knife sets even include in-built sharpening tools, which are needed to ensure the edge of the blade doesn’t become dull over time. It’s also worth considering what type of knives you will ...
No machine can create quite as perfect an edge as hand-sharpening on stones will. Manual knife sharpening takes ... Wirecutter is the product recommendation service from The New York Times.
Your best bet if you’re going for an all-round chef’s knife is probably a santoku, which translates as ‘three virtues’ ...
It also recommends 5-10 pulls for each stage, which I found sufficient for sharpening knives. While the sharpness wasn’t in question, with a few knives, especially longer ones like my Wusthof ...