The key is to rolling pie crust is to roll it quickly and efficiently, and not allow the dough to get too warm. If you are a ...

Chicken Pot Pie is the epitome of comfort food, offering a warm, savory filling encased in a buttery, flaky crust. This ...

If you want to step up your game this Thanksgiving, try making your own pie crust! This recipe results in the butteriest, flakiest crust, which is perfect for any kind of pie. In a medium deep mixing ...

Simply Recipes / Getty Images I am a huge pumpkin pie fan, but my favorite recipe ever, the one from Flour Bakery ... the ...

If you're looking for a pie or cake that will impress, you can't do better than these favorite 5-Star Thanksgiving dessert ...

Whole Foods’ new limited-edition pie combines multiple fall flavors and has a “French flair.” Here’s how to try it.

Martha Stewart has written thousands of recipes, but she told Business Insider these are the five dishes everyone should learn to make.

As anyone who's ever tried to make pie crust from scratch can tell you, 'easy' isn't an accurate descriptor of the process.

Skip the pie this Thanksgiving and surprise everyone with a cake, cheesecake, cobbler, or another one of these decadent ...

I had to hope the filling would be thick enough to not seep through the bottom of the crust. I added the filling and baked the pie at 425 degrees Fahrenheit for 15 minutes. Per the recipe's ...

NewsdayTV's Elisa DiStefano tries sweet and savory pies at Hometown Bake Shop and Youngs Farm. Credit: Newsday/Alejandra ...

Utilize this fall vegetable by trying these 7 vegan pumpkin recipes that are sure to delight from breakfast to dinner.