A versatile buttercream frosting that can be used on cakes or cupcakes. It tastes as if it came straight from a bakery. Light, fluffy, and creamy, it has a buttery, almond flavor. Elevate your baked ...

When making a wedding cake, make sure you read through all the instructions carefully, right through to the end, so you get a clear picture of the work involved and the time needed. When you’re ...

Gently stir in the mango and white chocolate ... If using ground almonds instead of self-raising flour, the cake will be heavier as there's no raising agent. The texture is still lovely as ...

Our keto friendly almond flour carrot cake recipe is perfect for your carrot cake lover. Lower in sugar than the traditional ...

In a mixing bowl, combine breadcrumbs, almond flour, sugar and baking powder ... Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and ...

The almond cake recipe makes a rich moist cake that keeps for a week in an airtight tin, so being ready with it isn't a problem. Serve this cake alongside Ray's Orange and strawberry salad.

If you're a diabetic, it may feel like the holiday dessert table is off-limits. But with these 21 sugar-free and low-sugar ...

I took Claudia Roden’s much-loved recipe for orange and almond cake and used grapefruit instead of oranges, with huge success. The grapefruit gave the cake a very appealing bitter-sweet flavour.

Here is a sweet and chilli recipe with almonds coated in egg white and chilli masala, roasted to perfection. A true-blue unique recipe that you can serve your guests along with a couple of drinks.

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