Place water, watermelon, sugar and mint in a blender and blend until smooth. Pour into ice filled glasses and stir in rum if using. Garnish with mint leaves and serve.
A watermelon should sound hollow when tapped and feel heavy for its size. Watermelon is usually served chilled for maximum refreshment. Serve simply in easy-to-eat wedges or remove the skin and ...
which would especially complement any citrus-infused recipes. You might even try grilling your watermelon chunks -- or hitting the punch bowl edges with a brûlée torch -- to caramelize the fruit ...
In fact, depictions of watermelon have been found in an ancient Egyptian tomb dating back at least 4000 years ago. Here are some recipes to help you celebrate the wonderful and oh-so hydrating ...
6 Cups watermelon (chopped and deseeded) 1 tbsp ginger-garlic paste 2 tbsp mint, chopped 1/2 tbsp chilli flakes (or to taste) Olive oil (to cook) Puree the watermelon and the mint in a blender until ...
Mediterranean Watermelon Salad Recipe: A quick serving of a refreshing salad with hydrating ingredients. Watermelon cubes, cucumber, tomatoes, lettuce and bell peppers drizzled with a light dressing.
Scale up the recipe for the perfect garden party sharer, and try using ginger ale instead of lemonade if you’d like a slightly less sweet drink. FAQs about BBC Food ...
With no added sugar or artificial flavoring, the 38 percent ABV packs a punch, but a refreshing one nonetheless. Recipe: 1 part Absolut Watermelon; 2 parts soda water. Fill a highball glass with ...
Arrange watermelon cubes on a serving platter or bowl. Slice halloumi or tear mozzarella into bite-size pieces and scatter on top. Add oil to a small saucepan over low heat. Add coriander and ...