Why not whip up a batch of Easter Bunny Cupcakes with Homemade Vanilla Buttercream Frosting for the Easter ... This recipe ...

Need to frost a cake? Discover five types of buttercream frosting to find the best fit for your cake. The post 5 Types of ...

For the orange buttercream variation, omit the milk and vanilla from the basic ... Make sure your cake is cold before adding buttercream icing. Any residual heat will melt the butter in your ...

A simple way to improve your buttercream frosting is by adding flavorful ingredients that elevate the cake underneath, like ...

Sift all dry ingredients into the bowl of your cake mixer. Gently combine on a very low speed. In a mixing bowl or jug, combine eggs, yoghurt, water, oil and vanilla. Add to the dry ingredients ...

Starbucks' cake pops lineup includes long-standing favorites and a few fresh faces. Which one's the perfect last-minute ...

Makes enough icing to fill 1 medium cake, 6 cupcakes or 12 fairy ... For the orange buttercream variation, omit the milk and vanilla from the basic recipe. Stir in the orange zest and juice ...

I've read blogs and roundups that tout the unique deliciousness of a Publix vanilla cake with buttercream frosting, and I remember them being a staple at friends' celebrations who lived in Publix ...

A moist dense cake that keeps well in an airtight cake tin. Keep some cooked and mashed pumpkin in the freezer for this recipe. Defrost and bring to room temperature before using. Cake can be made ...

Next, frost the cake with the peach-flavored Swiss buttercream frosting then add accents with the vanilla buttercream. Create an almond paste peach with leaves. Color the almond paste with food ...