Sweet, thick, and so full of flavor that recipe developer Patterson Watkins describes it ... and smothering the little tower with brown gravy, it is one of the comfort foods that always seems to hit ...

This recipe for the most delicious velvety sauce gravy of your life comes from chef Erick Williams of Virtue Restaurant in Chicago. His secret? He browns the sausage in the pan to build the base ...

There is one recipe that you should have perfected ... then whisk in the drippings and simmer until the gravy is as thick or thin as you like. You can keep it warm in a covered pot on a low ...

The serving temperature is when the gravy hits that perfect balance of thick and not too hot ... Allie’s YouTube channel, Thainybites, features recipes and baking tricks. She lives in Brooklyn ...

Madison hunter Jim Pittman said turning them into the best batch of squirrels, biscuits and gravy you’ve ever eaten is simple. “I get a pot,” Pittman said. “Kind of a tall one because it takes a lot ...

This year’s presidential election is a LOT, and we bet you’ve got a lot of feelings about it. What better to soothe that ...

To celebrate the 10th anniversary of New York Times Cooking, we published “ Our 50 Greatest Hits, According to You ,” a small ...

The key to cooking pork chops without drying them out is to not overcook them. The USDA recommends cooking pork chops to a ...

Before hunting the next afternoon, place roast in a 14-inch Dutch oven. Surround roast with vegetables and pour the marinade mix into the Dutch oven until it is level with the top of the roast and ...

The plot thickens, though, about as much as a Thanksgiving homemade gravy. Without giving too much away, let’s just say this updated film deserves a spot on the shelf along the likes of other ...