A variation of the classic Thai noodle soup. This soup is made with the goodness of chicken, peanuts, broccoli, rice vermicelli, coconut and fried garlic. While the chicken cooks, in another pan, heat ...

Take a simple Thai chicken noodle soup recipe, for example. Excluding the chicken stock that the recipe calls for, you can ...

Place the chicken breasts ... cook the noodles in a pan of boiling water according to the packet instructions. Drain and divide the noodles between six soup bowls. Ladle the hot soup over the ...

This recipe for chicken phở is packed with flavor and makes the most of just a few essential ingredients (namely, a spice mix ...

To serve, divide the drained noodles between two bowls and ladle over the aromatic soup with the prawns and serve straightaway. Chicken, scallops or mushrooms are a great alternative to the prawns.

With the leaves turning colour and the temperatures beginning to cool, soup season is almost here. Warm bowls will soon be ...

It’s soup season! Virtually every culture has some sort of chicken soup that grandmothers have been making for generations, ...

Also on the comfort spectrum is the braised pork belly on rice ($20) with pickled greens and black olives; and slow-braised ...

Sophy’s Thai & Cambodian Cuisine opens at 10 every morning of the week — early enough for the many Cambodia Town locals who ...

That her hardworking mother informed her cooking is apparent in the Philadelphia restaurant she named after her, Kalaya, and in her new book, “Kalaya’s Southern Thai Kitchen.” But Suntaranon ...

This is my take on a Thai chicken noodle soup. I visited Bangkok many years ago and a couple of tips I got from a cooking lesson there were to fry the curry paste to help develop flavour and to ...