The tandoori masala gives it a flavourful taste. They are ideal to munch on while watching a movie or chilling with friends. Chop the chicken in nugget sized pieces. Bathe it in red chilli powder, ...
Sift the gram flour and the self-raising flour into a bowl. Add the chilli powder, garam masala and tandoori masala powder, if using, and stir well to combine. Add the lemon juice, then gradually ...
Black Pepper Powder and Salt. Whisk thoroughly. 2. Add the tandoori masala to the paste and whisk well. 3. Put the Gobhi into the bowl and thoroughly coat it with the mixture. You can garnish Gobhi ...
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a medley of shaved vegetables and tandoori chicken that was made using Shan’s Tandoori Masala spice mix. The appetizer itself paid homage to authentic South Asian flavors, pairing it seamlessly ...
Add the garam masala, dhaniya powder. Add the milk and bring the mixture ... Serve hot with butter naans, tandoori rotis or parathas. Narendra Singh is the chef at Storii by ITC Hotels Shanti ...