Sweet, gooey and good: Everyone who tested these maple pecan bars sang ... contributes so much to the bar’s success. Stick with fresh, moist, lump-free brown sugar.

For beginner bakers, attempting pecan pie as a slab pie or bar cookies ... for this pecan pie recipe is more akin to a pate ...

About Gajar Ka Halwa (Sugar-Free) Recipe: Everyone's favourite Indian dessert, gajar ka halwa is the quintessential festive treat that no one can ever resist. Here's a sugar-free quick and easy recipe ...

Make the crust: In a food processor, pulse the flour with the sugar and salt ... Slide the parchment onto a cutting board. Cut into bars and serve.

Whisk in the sugar and salt. Add the flour ... Use the excess parchment or foil to lift the bars out of the pan. Cut into squares to serve.

Then this pecan pie-flavoured baked oats recipe from Nush Foods is the perfect ... calcium and potassium for lowering and stabilising lower blood sugar. It’s a great breakfast that’s bound ...

This delicious pecan pie cheesecake bar ... recipe. Scroll down to the full recipe card with amounts For the buttery Graham ...

In this recipe for pecan pie bars, you’ll make a simple shortbread cookie crust and top it with brown sugar, syrup, and crunchy pecans, then bake until golden-brown. The bars are nutty ...

Place the butter, golden syrup, vanilla extract and sugar into a heavy-based saucepan ... Set aside a small handful of the pecan nuts. Arrange the remaining pecan halves evenly in the pastry ...

If your weakness is a sweet & salty peanut butter cup, find strength in the fact that this recipe from Creations By Kara is sugar-free and contains just 11 carbs per cup — and only two net carbs!

In a clean bowl, cream together the butter and sugar until pale and fluffy. Beat in the eggs, one at a time. Chop the chocolate and put to one side. Chop the pecans, if using. Gently fold the nuts ...

Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...