A steamed crab rice bowl might appeal to those who prefer their seafood cooked, but you'd be missing out if you don't at least try the restaurant's ganjang gejang. Whether ordered whole or scooped ...
As for the Steamed Pomfret, it was simplicity at its finest but oh-so-satisfying ... If you’re open to outdoor dining and don’t shy away from a smoky atmosphere, check out Hai Kee Seafood Restaurant ...
and more restaurant news. By Florence Fabricant Ningbo, a port city south of Shanghai, is known for seafood, often steamed, with a particular penchant for yellow croaker and crab. Tony Li ...