Huy Fong Food’s rooster-stamped, green-tipped Sriracha sauce once again lines shelves in grocery stores. It’s possible Alex Jack is part of the reason why. The Imperial Valley pepper farmer ...

green-tipped Sriracha sauce once again lines shelves in grocery stores. It’s possible Alex Jack is part of the reason why. The Imperial Valley pepper farmer was asked by a middle man if he could grow ...

Huy Fong Foods Inc., the company that makes sriracha, has suspended production of the sauce, along with its chili garlic and sambal oelek sauces, because of a chili pepper shortage. "Unfortunately ...

You can compare the flowering parts shown on this page with those on the page dedicated to willow weed. The leaves of water pepper tend not to have such a distinct black marking on them which is more ...

Poblano and sriracha rate between 1,000 and 2,500 ... Cold, heat and drought are the most common cause of blossom drop, misshapen fruit and a poor harvest. To harvest peppers without damaging the ...

And sriracha is one such sauce that works well in such situations. Now it's simple to make this hot sauce at home with these ingredients. Blend the peppers, brown sugar, salt, garlic and water ...

When it comes to rice and beans, it's all about flavor. Plant-based chef and recipe designer Caroline DiNicola suggests some ...

Senior Editor: Jun Lyu, PhD, Springer Nature, China. Before joining Nature Plants in 2014, Jun received his PhD from the Kunming Institute of Zoology, Chinese Academy of Sciences, where he studied ...

If you’ve recently started eating a more plant-based diet ... wonderful flavours and sauces you mix it with. Gaz Oakley's Sriracha tofu burger is heaven on a plate. New vegan cheese alternatives ...

From vegan tacos to marinara pizza to kung pao cauliflower, here are 22 must-try vegan dishes that prove just how indulgent ...