Chilihead and author Michael Hultquist, has created 95 recipes for spicy jerkies, hot sauces, fruit leathers and more. This bacon jerky is sweet with maple syrup and bold with French roast coffee.

Bake for about 4 hours, until the jerky is firm and almost completely dry, but still chewy. Let cool completely on the racks before serving.

Chilihead and author Michael Hultquist, has created 95 recipes for spicy jerkies, hot sauces, fruit leathers and more. London broil is one of my go-to meats for jerky. It has a low fat content ...

Finger lickin' good! Get the recipe: Spicy Korean Chicken Wings This Gochujang pork belly is like bacon jerky and a delicious ...

You're in for a treat with our mouthwatering beef snack stick recipe and an array of meaty delights waiting to tantalize your ...

Tuna steak is a deliciously versatile meat, and it can easily be cured at home, transforming it into something similar to ...

The length of time that jerky has been popular with human beings might surprise you. The mass-produced slices of dried protein housed in plastic jars and vacuum sealed bags you’ll find at any ...

Combines taste of premium beef jerky with tangy kick of Tajin Clasico seasoning. Supplier - Tillamook Country Smoker. Tillamook Country Smoker debuts its latest flavor innovation ...