Soba noodles are made of buckwheat, and lend themselves well to Asian flavours. This is a simple combination that uses one of my favourite ingredients — sesame oil. Remember to taste your ...

In this episode, chef Rika will show you a plating technique for noodles using soba, buckwheat noodles topped with meat. Join us and learn how to make an original meaty buckwheat noodle dish at home!

Put the eggs in a small saucepan and add cold water to cover them by 1cm (7/16in). Place the pan over a medium flame. Bring to the boil then cover the pan with the lid, remove from the heat and ...

Namiko Hirasawa Chen said, "In Nagano, where soba comes from, cold soba often is enjoyed with ... If you prefer something on ...

This cold soba noodle salad features green beans, radishes, soft baby lettuces, and a zesty vinaigrette punctuated with karashi, or hot Japanese mustard. Draped in a spicy-nutty sauce, this easy ...

The ingredient combinations can vary to create everything from a spicy soba noodle salad with peanut dressing to a shrimp and cabbage salad flavored with hints of cilantro and lime. Food & Wine's ...

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